Willie Mae’s

What can be said about Jonny’s Poboys? It's an absolute gem! Their shrimp poboy and hush puppies are simply irresistible. Whenever I find myself in the French Quarter, a visit to Jonny’s is a non-negotiable. The shrimp, fresh and expertly fried, paired impeccably with the delightful bread they use. And let's not forget their fantastic muffaletta – a true standout in this unassuming hole-in-the-wall eatery. Oh, and the roast beef Po’Boy? Absolutely delicious as well. Jonny’s Poboys never fails to impress!